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Fry Pasta Egg Noodle Making Equipment Professional With Large Capacity

Wuhan G-Young Industry & Trade Co., Ltd.
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Fry Pasta Egg Noodle Making Equipment Professional With Large Capacity

Brand Name : Gyoung,Jingcheng

Model Number : BFY-H

Certification : CE, ISO certificated

Place of Origin : China Mailand

MOQ : 1 SET

Price : Negotiation

Supply Ability : 300 SETS/YEAR

Delivery Time : 3-6 Months

Packaging Details : Wooden Case, Carton Packing

product name : Professional Large Capacity Fry Pasta Egg Noodle Making Machine Maker For Nepal Korean

productivity : 3tons--14tons/8hour

Delivery time : about 80 days

application : "korea instant noodle/vietnam instant noodle /fresh buckwheat noodle"

Dimension : 60M--120M*0.5M--1.5M*8

Condition : New

Packing : Wooden Case

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Professional Large Capacity Fry Pasta Egg Noodle Making Machine Maker For Nepal Korean

product name Professional Large Capacity Fry Pasta Egg Noodle Making Machine Maker For Nepal Korean
productivity 3tons--14tons/8hour
Delivery time about 80 days
application korea instant noodle/vietnam instant noodle
/fresh buckwheat noodle
Dimension 60M--120M*0.5M--1.5M*8
Condition New
Packing Wooden Case

Line for Production of Instant Noodles ,with perfect technology, compact structure, original design and stable performance, is developed on the base of products and requirements in the world market. It realizes high automation, convenient operation, low energy and small floor space, that assures all working procedures from feeding flour to finished products can be accomplished once. especially suitable to small-size or self-owned enterprises. The corrugated instant noodle produced by this line is tenacious smooth and transparent.

Please CLICK here on youtube link to watch noodle line runnings

Features

1 .High automation ,PLC controlled

2. High efficiency ,saving man power

3.Capacity: from 2.5-20tons per 8hours(based wheat flour consumption),can be customized

4.Made Material :main used SSL

5.Easy operation, repair and maintenance

process flow
1. Flour storage 10. Shaping
2. Flour lifting 11. Steaming
3. Flour measuring 12. Cutting
4. Flour mixing 13. Dividing
5. Alkali mixing and measuring 14. Fried
6. Ripening 15.Cooling
7. Compound pressing 16.Conveyor
8. Curing 17. Packing
9. Continuous pressing 18. Lifter

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Fry Pasta Egg Noodle Making Equipment Professional With Large Capacity


Product Tags:

automatic chowmein making machine

      

instant noodle machine

      
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